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Welcome! SWEET CC 烘焙專門店 ! 十一週年啦
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產地:澳洲
凈重:200克/g
份量: 約4個 (視乎模具大小)
需自備: 無鹽牛油100g, 水85ml
制作方法: 把200g蛋糕粉,85g水,100g油搞勻,機打慢速1分鐘,然後中速發打2分鐘,倒模焗195C度15-20分鐘
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食品成份: 糖、麥粉、可可粉、牛乳蛋白質。sugar, wheat flour, cocoa powder, milk proteins.