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View All / 麵粉❤️ / 酵母
日清 - 乾酵母粉(3g)

日清 - 乾酵母粉(3g)

重量:3g (盒內1小包)

產地：法國

原裝日本, 平行進口

HK$4.00
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Description

加入日清乾酵母粉，發酵時可令麵糰更膨脹和擴展。烘培後令麵包更鬆軟好味。注意開封後酵母粉需放冰箱儲存，否則酵母菌會變質。每盒10包,每包3克, 獨立真空包裝, 1磅麵包機只需使用1包即可, 方便簡單‧此酵母無需預先浸發,直接加入麵粉使用即可。

保存方法:
若買大包裝，為了避免潮濕失效，可以直接密封放冷凍保存，另外分裝到小容器放冷藏保存方便使用。
冷凍約可以保存１－２年，冷藏約可以保存一年。

測試酵母方法:
先將一小匙酵母，加入少許砂糖以及約35℃ 的溫水混和攪拌，並靜置約10分鐘，如果表面有氣泡產生，表示酵母還有活性，但如果氣泡微弱甚至沒有氣泡，那這包酵母可能就要汰換啦
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